Are you eager to dive into the world of coffee entrepreneurship, but tired of the same old espresso shots and cappuccinos? As you’ve probably noticed, the demand for iced and cold brew coffee has been steadily rising, offering a unique opportunity to quench the thirst of coffee aficionados everywhere.
Here are some considerations for tart a cold brew coffee business, including important tasks, milestones, and potential issues to anticipate.
Before we delve into the specifics, let’s address what should be your first concern: capitalizing on the growing interest in cold brew coffee. The iced coffee business is far from a passing fad; it’s become a staple in the coffee culture. This isn’t just another coffee trend — it’s a shift in how people enjoy their daily caffeine fix. Cold brew enthusiasts value its smooth, less acidic taste, making it an attractive alternative to traditional hot coffee.
Starting a cold brew coffee business isn’t just about offering a new type of coffee; it’s about creating a unique experience. Unlike traditional coffee shops that may focus solely on espresso-based drinks, your cold brew business could specialize in crafting refreshing, chilled coffee beverages. This would set you apart and allow you to cater to a niche market of coffee lovers who prefer a cooler caffeine kick.
Cold brew is brewed with time, not heat, resulting in a mellower, less bitter flavor. It’s also served cold, making it perfect for hot summer days or a quick energy boost any time of year. By offering a product that’s both unique and versatile, you’ll attract a broad range of customers.
Cold brew coffee sales differ from regular coffee, and understanding these distinctions is key to your success. This type of coffee is only growing in popularity and value. Recent estimates anticipate an annual growth rate in cold brew coffee of more than 22% over the next five years, bringing its total value to $1.35 billion by 2027.
One of the critical pain points in the coffee business is meeting consumer expectations. When it comes to cold brew, consumers are looking for quality, consistency, and convenience. They expect a rich, flavorful beverage that’s served quickly and properly every time. It’s crucial to focus on these aspects to keep your customers coming back for more.
Now, let’s discuss why partnering with a franchise like Scooter’s Coffee® is a strategic move. Starting any business from scratch can be overwhelming, but with a franchise, you’re not alone. Here’s how it can benefit you:
Entering the world of cold brew coffee can be a wise choice in today’s coffee market. In business since 1998, Scooter’s Coffee not only understands what it takes to make the finest cup of coffee, but also how to stay on top of market trends like cold brew and how to meet customer needs to enable franchisees to be successful.
To learn more about what franchising with Scooter’s Coffee has in store, request franchise information today.
